Pour le diner de noël chez La garde-manger ca sera ;
Les escargots de Bourgogne
1/2 dozen snails in garlic butter served with bread
OR
La salade de chevre chaud
Warm goat cheese on toast with sun dried tomatoes, cucumber, walnut and lettuce in a balsamic dressing
AND
Boeuf Bourguignon
OR
Coq au Vin
OR
And for dessert
Buche de Noel
Traditionnal chocolate log cake with ice-cream
OR
Three courses for only: $39.50 per person.
Call Florent Ph (09) 362 0655 to book your table for that special person!
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