Monday, 28 March 2011

We are open for breakfast

from 8.30am weekdays and 10.30am weekends

Cooked breakfast

Bacon & egg any style, with baguette toast and roasted

tomato $9.5

French toast with crispy bacon and grilled banana and

maple syrup. $14.50

Eggs Benedicte with bacon, brie cheese, roasted tomato

and hollandaise sauce, with baguette toast. $15.50

Les croissants

Plain or pain au chocolat. $3.5

With any coffee $6.5

Almond croissant or almond pain au chocolat $4.5

with any coffee $7.5

Espresso Coffee


Crepes and galettes from the lunch menu

Courtyard open now



Bon Appetit!

Florent Your blogger

Le garde-manger Restaurant

Bookings 09 362 0655

www.legardemanger.co.nz

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